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Menu
Classica
"Todays Special"
Filetto scozzese 100% biologico scottato con rucola e Parmigiano Vacche
rosse
Aged organic angus beef simply seared, served with
rocket and red cow parmesan
£15.95
Soup of the day (V)
£4.20
Mozzarella di bufala e avocado
Hand pulled buffalo mozzarella served with avocado
and cherry tomatoes finished with Taggiasca olive oil and fresh basil
£ 8.95
Il tagliere dei formaggi (V)
Classica’s selection of exquisite cheeses
served with a unique palette of fruit pickles and fresh apple
£ 10.50
Bresaola di cervo
Deer bresaola with rocket and a lemon wedge
£ 9.95
Carpaccio di zucchine (V)
Shaved zucchini topped with fresh rocket and red
cow parmesan
sprinkled with Mothya salt and olive oil
£ 6.50
Carpaccio di manzo
Beef carpaccio with rocket leaves and red cow
parmesan
£8.95
Antipasto del Negozio Classica
An exquisite assortment of fine Italian cheese,
set off by Tuscan cold cuts
and accompanied by extra virgin olive oil marinated vegetables
£ 10.95
Culatello, rucola e parmigiano
Tuscan cured ham served with rocket and parmisan
£ 9.95
Service is not included
Nibble menu
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Marinated olives |
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£ 2.20 |
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Classica bruschetta |
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£ 2.50 |
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Bread with olive oil and 6yrs aged balsamic
vinaigrette |
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£ 3.00 |
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Crostini di ciauscolo (fresh salami form Molise) |
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£ 3.00 |
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Hot crostini with lardo di Colonnata |
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£ 3.00 |
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Crumbled red cow parmesan |
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£ 3.00 |
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Hot crostini board selection (lard, spread alpine
herbs and ciauscolo) |
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£ 4.50 |
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| DESSERT |
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Fresh baked cake servrd with fresh wipped cram |
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£ 4.75 |
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Dolcetto wine poched pear
served with crème fraiche and spicy balsamic reduction |
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£ 3.85 |
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HOT DRINKS |
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Espresso |
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£1.60 |
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Double Espresso |
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£1.75 |
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Cappuccino |
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£1.95 |
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Caffellatte |
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£1.95 |
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Hot chocolate |
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£2.25 |
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Tea |
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£1.70 |
All the above dishes have been carefully prepared with products
available for you to purchase at Negozio Classica.
Service is not included. |